![]() The trailer officially hits the road next year. The fully solar-powered and electric ride features a shoppable farmers market in the back and a food truck in the front. Prosperity Market, a mobile farmers market featuring Black farmers, food producers, and chefs, is unveiling a new 48-foot trailer at the 2023 LA Auto Show. Both lunch and dinner are priced at $325, plus tax and tip reservations are available here. ![]() On Saturday, December 2, chef Stefano Secchi of Michelin-starred Rezdôra in New York City will be collaborating with Agazzi on a six-course tasting menu that marries the flavors of Emilia Romagna with Mattia’s California-Italian style. Gucci Osteria’s chef Mattia Agazzi periodically invites notable chefs from around the world to cook with him in Beverly Hills. Fly By Jing makes some of the best Chinese condiments in the game. Led by entrepreneur and chef/culinary expert Jing Gao. Chef Tyson Cole debuted his contemporary take on Japanese food in 2003 and earned best chef honors from Food & Wine in 2005 and the James Beard Foundation in 2011. A whole array of standout chili crisp varieties exist, but I’m hooked on Fly By Jing’s Sichuan Chili Crisp. The highly-anticipated opening is slated for Thursday, December 7 and reservations are available now. Each microwavable bowl comes with noodles, a sauce base, and an optional spicy sauce packet. This product is by the same brand that makes Shin Ramyun, so this, of course, caught my eye. We bring you deep flavor to power your food. It can be 100 degrees outside and I’ll still be in the mood for a hot bowl of this creamy, savory tonkotsu ramen. Hot, spicy, crispy, numbing and deliciously savory. The Great LA Dumpling Drama It’s almost time for UchiĪustin’s celebrated restaurant Uchi is almost ready to make its West Coast debut in West Hollywood on the ground floor of the Nine Thousand One building. Meet the first 100 all natural Sichuan chili sauce, proudly crafted in Chengdu.
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